Our Staff And Board

Our Staff

Ally Hinton

Marketing Director

Ally Hinton is the Marketing Director for FARM. She has been working in digital marketing and video production for over ten years. Prior to working at FARM she worked as the Head of Digital Marketing for Rethink Homelessness promoting compassion and human rights for the community. One of her projects, Cardboard Stories: Homeless In Orlando went viral in 2015 gaining national & international attention. Ally is passionate about marketing for non-profits and for animal rights. She has worked to promote animal welfare and human rights for many years.

Shemirah Brachah

Program Coordinator

Saurabh Dalal is Treasurer on FARM’s Board of Directors, a longtime Councilor and past Deputy Chair of the International Vegetarian Union, and past President of the Vegetarian Society of DC. He splits his time between the Washington DC and New York City areas and enjoys being involved in strategic planning, education, and greater advocacy of just, sustainable, and healthy vegan diets and lifestyles. He works in various capacities with like-minded non-profit groups for thoughtful, clear, and bold vegan messaging. He holds graduate degrees in physics and engineering, is active in several professional and technical societies, and explores ways of integrating sound science into related areas of advocacy.

Our President and Board

With more than 125 years of combined experience in animal advocacy, non-profit management, and professional consulting, FARM's Board of Directors ensures that your support makes the biggest possible impact for animals by keeping our operations tight and our programs on target with our mission. 

Alex Hershaft

Founding President

Dr. Alex Hershaft is the President of Farm Animal Rights Movement (FARM) and a co-founder of both FARM and the U.S. movement for animal rights as a whole. Born in Warsaw, Poland shortly before World War II began, Alex survived Nazi persecution and sought refuge in the US, where he held a 30-year career in materials science and environmental consulting and a prominent role in the movement for religious freedom prior to dedicating himself to animals. Alex organized the first Animal Rights National Conferences, World Day for Farmed Animals, Meatout, and a dozen other initiatives - and was inducted to the Animal Rights and Vegetarian Halls of Fame - before turning over daily operations of FARM to focus on leisurely travel, folk dancing, and personal fitness. Read More

Saurabh Dalal

Treasurer Of The Board

Saurabh Dalal is Treasurer on FARM’s Board of Directors, a longtime Councilor and past Deputy Chair of the International Vegetarian Union, and past President of the Vegetarian Society of DC. He splits his time between the Washington DC and New York City areas and enjoys being involved in strategic planning, education, and greater advocacy of just, sustainable, and healthy vegan diets and lifestyles. He works in various capacities with like-minded non-profit groups for thoughtful, clear, and bold vegan messaging. He holds graduate degrees in physics and engineering, is active in several professional and technical societies, and explores ways of integrating sound science into related areas of advocacy.

Seth Tibbott

Board Member

In 1980, Seth Tibbott founded Turtle Island Foods, aka "the Tofurky Company" on $2500 savings from his 8 year career as a teacher/naturalist.   For 15 years, Seth pursued his dream while losing his shirt as one of the first tempeh producers in the United States.   In 1995, against the advice of his partners, Seth introduced the first nationally marketed vegan holiday roast named "Tofurky".  Today Seth oversees international sales to make sure that the sun never sets on the expanding Tofurky Empire and under the sharp management of his stepson, Jaime, the independent/family owned company has become an industry leader in plant based foods and recently opened a $10 million LEED Platinum eco Tofurky processing plant in Hood River, OR.